Family Style Entree's and Sides

<p>Stuffed with rice and meat</p>

<p>Pieces of bone-in chicken roasted with fresh herbs and extra virgin olive oil.</p>

<p>Our sliced turkey breast comes with gravy in the pan or a small amount of chicken stock to help keep turkey moist when reheating.</p>

<p>Tender slices of beef cooked in a brown gravy with Celery, Carrots, Potatoes and Onions.</p>

<p>Green beans steamed and lightly tossed in fresh garlic and<br> extra virgin olive oil topped with slivered almonds.</p>

<p>Butternut squash, turnips, yellow and red beets, sweet potatoes, and carrots tossed with fresh garlic and extra virgin olive oil.</p>

<p>Roasted Carrots, eggplant, yellow &amp; green squash, red peppers, and mushrooms</p>

<p>Quartered red potatoes seasoned and tossed with rosemary, spices and extra virgin olive oil, then roasted to a golden brown.</p>

<p>Roasted Brussels sprouts caramelized in a balsamic glaze.</p>

<p>Heirloom carrots glazed with honey and roasted to perfection</p>