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  • About
    • Meet the Team
    • Testimonials
    • Corporate Clients
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  • Events
    • Corporate Events
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DeCicco & Sons

Pasta Dishes

  • Categories
    • Breakfast
    • Hors d’oeuvres
    • Cheese & Charcuterie Platters
    • Fresh Hand-Rolled Sushi
    • Event Platters
    • Fresh Salads
    • Hero's
    • Sandwich Platters
    • Pasta Dishes
    • All Natural Poultry
    • Meat Proteins
    • Fresh Seafood
    • Vegetables & Sides
    • Gourmet Dinners
    • Sweets & Desserts
    • Fresh Breads
    • Drinks
    • Tablewares
  • Custom Desserts
  • Gift Boxes & More!

All Items Are Prepared In Store By Our Professional Chefs Using Quality Ingredients. Our Chefs Exclusively Use San Marzano Tomatoes, Grown Only In Italy At The Base Of Mount Vesuvius, And Extra Virgin Olive Oil Imported From Italy For All Of Our Pasta Dishes, Classic Tomato Sauces, And Hot Food Bar Specialties.

  • Farfalle Primavera

    Bow tie pasta, zucchini, broccoli, carrot, cauliflower, and sautéed onions, tossed with grated Parmigiano Reggiano cheese, fresh garlic, and extra virgin olive oil.
    <p>Bow tie pasta, zucchini, broccoli, carrot, cauliflower, and sautéed onions, tossed with grated Parmigiano Reggiano cheese, fresh garlic, and extra virgin olive oil.</p>
    From $49.00 per half tray
  • Old-Fashioned Macaroni & Cheese

    Cavatappi pasta blended and topped with an assortment of fresh cheeses.
    <p>Cavatappi pasta blended and topped with an assortment of fresh cheeses.</p>
    From $49.00 per half tray
  • Rigatoni Filetto di Pomodoro

    Fresh rigatoni, San Marzano tomatoes, onions, and garlic tossed in extra virgin olive oil.
    <p>Fresh rigatoni, San Marzano tomatoes, onions, and garlic tossed in extra virgin olive oil.</p>
    From $49.00 per half tray
  • Penne a la Vodka

    Store-made vodka sauce made with fresh cream, San Marzano tomatoes, and a blend of Parmigiano Reggiano and Pecorino Romano cheese.
    <p>Store-made vodka sauce made with fresh cream, San Marzano tomatoes, and a blend of Parmigiano Reggiano and Pecorino Romano cheese.</p>
    From $49.00 per half tray
  • Orecchiette With Broccoli Rabe & Sausage

    Ear shaped pasta with sautéed broccoli rabe and fresh sausage in an extra virgin olive oil and garlic sauce.
    <p>Ear shaped pasta with sautéed broccoli rabe and fresh sausage in an extra virgin olive oil and garlic sauce.</p>
    From $49.00 per half tray
  • Classic Baked Ziti

    Ricotta, mozzarella, and a grated blend of Parmigiano Reggiano and Pecorino Romano cheese and our own San Marzano tomato sauce.
    <p>Ricotta, mozzarella, and a grated blend of Parmigiano Reggiano and Pecorino Romano cheese and our own San Marzano tomato sauce.</p>
    From $24.99 per family tray
  • Fettuccine Alfredo

    Fettuccine pasta tossed in a fresh creamy Alfredo sauce.
    <p>Fettuccine pasta tossed in a fresh creamy Alfredo sauce.</p>
    From $55.00 per half tray
  • Stuffed Shells in San Marzano Sauce

    Ricotta stuffed shells in our store-made San Marzano sauce
    <p>Ricotta stuffed shells in our store-made San Marzano sauce</p>
    From $55.00 per half tray
  • Spaghetti & Meatballs

    From $55.00 per half tray
  • Rigatoni Bolognese

    Sautéed beef, pork and veal with carrots, onion, celery, red wine San Marzano tomatoes, a grated blend of Parmigiano Reggiano and Pecorino Romano cheese, fresh garlic and basil.
    <p>Sautéed beef, pork and veal with carrots, onion, celery, red wine San Marzano tomatoes, a grated blend of Parmigiano Reggiano and Pecorino Romano cheese, fresh garlic and basil.</p>
    From $22.99 per family tray
  • Mama DeCicco’s Lasagna

    Meat or Cheese lasagna layered with ricotta, mozzarella, and a grated blend of Parmigiano Reggiano and Pecorino Romano cheese
    <p>Meat or Cheese lasagna layered with ricotta, mozzarella, and a grated blend of Parmigiano Reggiano and Pecorino Romano cheese</p>
    From $24.99 per family tray
  • Mushroom & Truffle Cream Risotto

    Rich and decadent truffle infused risotto with porcini mushrooms, black pepper, butter, parsley, and Parmigiano Reggiano.
    <p>Rich and decadent truffle infused risotto with porcini mushrooms, black pepper, butter, parsley, and Parmigiano Reggiano.</p>
    From $65.00 per half tray
  • Truffle Cream Cavatelli

    Cavatelli pasta and wild mushroom in a rich truffle cream sauce
    <p>Cavatelli pasta and wild mushroom in a rich truffle cream sauce</p>
    From $65.00 per half tray
  • Linguine Shrimp Scampi

    Extra-large shrimp over linguine in a garlic butter sauce
    <p>Extra-large shrimp over linguine in a garlic butter sauce</p>
    From $85.00 per half tray
  • Linguine Vongole

    Linguine pasta with fresh clams tossed in extra virgin olive oil garlic sauce
    <p>Linguine pasta with fresh clams tossed in extra virgin olive oil garlic sauce</p>
    From $85.00 per half tray
  • Lobster Macaroni & Cheese

    Fresh chunks of lobster and macaroni covered in a zesty cheddar and mellow Gruyère cheese béchamel.
    <p>Fresh chunks of lobster and macaroni covered in a zesty cheddar and mellow Gruyère cheese béchamel.</p>
    From $89.00 per half tray
  • Ravioli

    Pasta pillows filled with ricotta in our own San Marzano tomato sauce.
    <p>Pasta pillows filled with ricotta in our own San Marzano tomato sauce.</p>
    From $55.00 per half tray
  • Cheese Manicotti

    Fresh pasta stuffed with ricotta and mozzarella cheese topped with our own San Marzano tomato sauce.
    <p>Fresh pasta stuffed with ricotta and mozzarella cheese topped with our own San Marzano tomato sauce.</p>
    From $55.00 per half tray

DeCicco & Sons Events & Catering

914-775-8880

Events@deciccos.com

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